If you’re an avid foodie and have been dining around Melbourne, chances are you’ve either heard of Chin Chin or you’ve walked down Flinders Lane to experience it for yourself. With good reason too: the cult favourite restaurant is well worth the price if you’re looking for some seriously gourmet food. No seriously, it’s that good! *flashback to when I lived in Melbourne in 2017*
I’m delighted to inform you that Chin Chin is coming to Adelaide this weekend for the first time ever. They’re teaming up with South Australia’s very-own Yalumba wines for Tasting Australia, so this is your chance to get your food and wine fix in the Barossa Valley.
This awesome collaboration will take place on the lawns of the Barossa winery from May 6 – 8 for one big weekend of bites and booze. Chin Chin is set to bring their GoGo lounge and epic eats and Yalumba will of course be serving up a moreish range of their wines.
Tickets to the event are $50 per person and include four decadent Chin Chin bar snacks, a glass of Yalumba wine, as well as a Riedel glass to take home. You’ll get five hours to stay and enjoy the event too, which should be enough time to tantalise your taste buds. Book your tickets here.